1. Abeza, R.H., Blake, J.T. and Fisher, E.J., 1968. Oxalate determination: analytical problems encountered with certain plant species. Journal of the Association of Official Analytical Chemists, 51, 963-965.
2. Aderibigbe, A.O., Johnson, C.O.L.E., Makkar, H.P.S., Becker, K. and Foidl, N., 1997. Chemical composition and effect of heat on organic matter and nitrogen-degradability and some antinutritional components of Jatropha meal. Animal Feed Science Technology, 67, 223–243.
3. Adewumi, A.A., Idowu, O.E. and Bamisile, S.T., 2014. Food and feeding habits of Clarias gariepinus (Burchell 1822) in Egbe Reservoir, Ekiti State, Nigeria. Animal Research International, 11, 2041-2047.
4. Akinleye, A.O., Kumar, V., Makkar, H.P.S., Angulo-Escalante, M.A. and Becker, K., 2012. Jatropha platyphylla kernel meal as feed ingredient for Nile tilapia (Oreochromis niloticus L.): growth, nutrient utilization and blood parameters. Journal of Animal Physiology and Animal Nutrition, 96, 119-129.
5. Alatise, S.P., Adedokun, M.A., Adelodun, O.B. and Ajiboye, G.E., 2014. Effects of boiled Jatropha Kernel meal as a substitute for soybean meal in diet of African Mud Catfish (Clarias gariepinus) fingerlings. Journal of Fisheries and Aquatic Science, 9, 446-454.