Alleviation of heat stress by Chlorophytum borivilianum: impact on stress markers, antioxidant, and immune status in crossbred cows-Reference-Cited by-同舟云学术

Alleviation of heat stress by Chlorophytum borivilianum: impact on stress markers, antioxidant, and immune status in crossbred cows

Published:2021-06-08 Issue:3 Volume:53 Page:
ISSN:0049-4747
Container-title:Tropical Animal Health and Production
language:en
Short-container-title:Trop Anim Health Prod

Author:

Devi Pooja^ORCID,Singh Mahendra,Somagond Yallappa M.,Aggarwal Anjali

Funder

National Innovation on Climate Resilient Agriculture, Indian Council of Agricultural Research (NICRA-ICAR), New Delhi

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Link

https://link.springer.com/content/pdf/10.1007/s11250-021-02796-y.pdf

Reference62 articles.

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2. Ahmad, S.R., Pal, K., Kalam, A., 2014. In vitro antioxidant properties of Chlorophytum borivilianum (santapau and fernandez). World Journal of Pharmacy and Pharmaceutical Sciences, 3, 937- 947.

3. Alamer, M., 2011. The role of prolactin in thermoregulation and water balance during heat stress in domestic animals. Asian Journal of Animal and Veterinary Advances, 6, 1153-1159.

4. Alqaisi, O., Al-Abri, M., Al-Abri, A., Al-Marzooqi, W., 2020. A comparison of milk production from Holstein Friesian and Jersey cattle breeds under the hot climate of Oman. Tropical Animal Health and Production, 52, 1503-1506.

5. Al-Sherwany, D.A.O., 2015. Feeding effects of fenugreek seeds on intake, milk yield, chemical composition of milk, and some biochemical parameters in Hamdani ewes. Al-Anbar Journal of Veterinary Sciences, 8, 49-54.

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