Effects of the level of sugarcane molasses on growth and carcass performance of Caribbean growing pigs reared under a ground sugarcane stalks feeding system-Reference-Cited by-同舟云学术

Effects of the level of sugarcane molasses on growth and carcass performance of Caribbean growing pigs reared under a ground sugarcane stalks feeding system

Published:2009-06-20 Issue:1 Volume:42 Page:13-20
ISSN:0049-4747
Container-title:Tropical Animal Health and Production
language:en
Short-container-title:Trop Anim Health Prod

Author:

Xandé X.,Archimède H.,Gourdine J. L.,Anais C.,Renaudeau D.

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Link

http://link.springer.com/content/pdf/10.1007/s11250-009-9379-7.pdf

Reference27 articles.

1. AOAC 1990. Official Methods of Analysis, 15th edition, Association of Official Analytical Chemists, Arlington, Virginia.

2. Bayley, H. S., Figueroa V., Ly J., Maylin A., and Perez A., 1983. Utilization of sugar cane final molasses by the pig: energy metabolism, Canadian Journal of Animal Science, 63,455-462.

3. Bravo, M., Lasso, M., Esnaola, M. A. and Preston, T. R., 1996. Preliminary studies on the use of chopped sugar cane stalks as the basal diet for fattening pigs, Livestock Research for Rural Development, 8, http://www.cipav.org.co/lrrd/lrrd8/3/bravo83.htm .

4. Brooks, C. C. and Iwanaga, I.I., 1967. Use of cane molasses in swine diets, Journal of Animal Science, 26, 741-745.

5. Canope, I. and Raynaud, Y., 1982. Relation entre le poids d’abattage et les caractéristiques de croissance et de carcasses chez le porc Créole, Journées de la Recherche Porcine, 14, 37-44.

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