Effects of mirror and coloured balls as environmental enrichment tools on performance, welfare and meat quality traits of commercial broiler

Author:

Zahoor Muhammad Shahid,Ahmad SohailORCID,Usman Muhammad,Dawood Muhammad,El-Sabrout Karim,Hashmi Syed Ghulam Mohayud Din,Khan Ehsaan Ullah,Hussain Murrawat,Maqsood Muhammad Adeel,Latif Hafiz Rao Abdul

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference42 articles.

1. Abo Ghanima, M.M., Bin-Jumah, M., Abdel-Moneim, A.E., Khafaga, A.F., El-Hack, M.E.A., Allam, A.A. and El-Kasrawy, N.I., 2020. Impacts of strain variation on response to heat stress and boldo extract supplementation to broiler chickens. Animals. 10, 24.

2. Adeniji, O.B., 2012. Effects of environmental enrichment strategies on behavior and production performance of broiler breeder chickens reared at elevated temperatures. PhD Thesis. Knosville (TN): Univ Tennessee.

3. Aksit, M., Yardim, Z.K. and Yalcin, S., 2017. Environmental enrichment influences on broiler performance and meat quality: Effect of light source and proving perches. European Poultry Science 81, 1-10.

4. Altan, O., Seremet, C. and Bayraktar, H., 2013. The effects of early environmental enrichment on performance, fear and physiological responses to acute stress of broiler. Archive Für Geflügelkunde 77, 23-28.

5. Bailie, C.L., Ball, M.E.E. and O’Connell, N.E., 2013. Influence of the provision of natural light and straw bales on activity levels and leg health in commercial broiler chickens. Animal 7, 618-626.

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