Occurrence and risk factors of brucellosis among domestic animals: an artificial neural network approach

Author:

ZareBidaki Majid,Allahyari Elaheh,Zeinali TayebehORCID,Asgharzadeh Mohamad

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference60 articles.

1. Abbas, B. A., & Aldeewan, A. B. (2009). Occurance and epidemiology of Brucella spp. in raw milk samples at Basrah province, Iraq. Bulgarian Journal of Veterinary Medicine, 12(2), 136-142.

2. Akbarmehr, J., & Ghiyamirad, M. (2011). Serological survey of brucellosis in livestock animals in Sarab City (East Azarbayjan province), Iran. Afr J Microbiol Res, 5(10), 1220-1223.

3. Al-Majali, A. M. (2005). Seroepidemiology of caprine Brucellosis in Jordan. Small Ruminant Research, 58(1), 13–18.

4. Al-Majali, A. M., Talafha, A. Q., Ababneh, M. M., & Ababneh, M. M. (2009). Seroprevalence and risk factors for bovine brucellosis in Jordan. Journal of Veterinary Science, 10(1), 61-65. https://doi.org/10.4142/jvs.2009.10.1.61

5. Al Dahouk, S., Tomaso, H., Nöckler, K., Neubauer, H., & Frangoulidis, D. (2003). Laboratory based diagnosis of brucellosis - a review of the literature. Part II: Serological tests for brucellosis. Clin. Lab., 49(11-12), 577-589.

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