Selection effect for growth traits on energy requirements in beef Nelore steers

Author:

Del Pilar Solar Diaz IaraORCID,Bezerra Luis Antonio Framartino,Lôbo Raysildo Barbosa,de Araújo Neto Francisco Ribeiro,de Camargo Gregório Miguel Ferreira,da Cruz Valdecy Aparecida Rocha,Costa Raphael Bermal,de Oliveira Henrique Nunes

Funder

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference30 articles.

1. Arango J.A., and Van Vleck L.D. 2002. Size of beef cows: early ideas, new developments. Genetics and Molecular Research, Ribeirão Preto, 1: 51-63.

2. Arthur, P., Archer, J., Richardson, E.C., Herd, R.M.. 1999. Potential for selection to improve efficiency of feed use in beef cattle: A review. Australian Journal of Agricultural Research - AUST J AGR RES. 50. https://doi.org/10.1071/A98075.

3. Basarab, J., Price, M., Aalhus,& J.L, Okine, E., Snelling,& W.M., Lyle,& K.L. 2003. Residual Feed intake and body composition in young growing cattle. Canadian Journal of Animal Science. 83:189-204. https://doi.org/10.4141/A02-065.

4. Berg R.T., and Butterfield R.M. 1976. New concepts of cattle growth. New York: Sydney University, 240p.

5. Bertalanffy L.V. 1957. Quantitative laws in metabolism and growth. The Quarterly Review of Biology, 32: 217–231. apud. Oliveira, H.N. 1995. Análise genetico-quantitativa da curva de crescimento de fêmeas da raça Guzerá. PhD thesis, Ribeirão Preto: USP, Faculdade de Medicina de Ribeirão Preto.

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