Author:
Thomas E. L.,Hanrahan J. D.,Ala-Korpela M.,Jenkinson G.,Azzopardi D.,Iles R. A.,Bell J. D.
Subject
Cell Biology,Organic Chemistry,Biochemistry
Reference26 articles.
1. Penn, D., and Schmidt-Sommerfeld, E. (1989) Lipids as an Energy Source for the Fetus and Newborn Infant, in Textbook of Gastroenterology and Nutrition in Infancy, Lebenthal, E. (ed.), pp. 293–306, Raven Press, New York.
2. Clandinin, M.T., Chappell, J.E., Heim, T., Swyer, P.R., and Chance, G.W. (1981) Fatty Acid Utilization in Perinatal de novo Synthesis of Tissues, Early Hum. Dev. 5, 355–366.
3. Farquharson, J., Cockburn, F., Patrick, W.A., Jamieson, E.C., and Logan, R.W. (1992) Infant Cerebral Cortex Phospholipid Fatty Acid Composition and Diet, Lancet 340, 810–813.
4. Clandinin, M.T., Chappell, J.E., Leong, S., Heim, T., Swyer, P.R., and Chance, G.W. (1980) Intrauterine Fatty Acid Accetion Rates in Human Brain: Implications for Fatty Acid Requirements, Early Hum. Dev. 4, 121–129.
5. Barker, D.J.P., Hales, C.N., Fall, C., Osmond, C., Phipps, K., and Clark, P.M. (1993) Type 2 (non-insulin dependent) Diabetes Mellitus, Hypertension and Hyperlipidaemia (syndrome X): Relation to Reduced Foetal Growth, Diabetologia 36, 62–67
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献