1. Kannel, W.B., Castelli, W.P., and Gordon, T. (1971) Serum Cholesterol Lipoproteins and Risk of Coronary Heart Disease: the Framingham Study, Ann. Intern. Med. 74, 1–12.
2. Kris-Etherton, P.M., Krummel, D., Russell, M.E., Dreon, D., Mackey, S., Borchers, J., and Wood, P.D. (1988) The Effect of Diet on Plasma Lipids, Lipoproteins, and Coronary Heart Disease, J. Am. Diet. Assoc. 88, 1373–1400.
3. Keys, A. (1970) Coronary Heart Disease in Seven Countries, Circulation 42 (Suppl. 1), 1–211.
4. Gordon, D.J., Probstfield, J.L., Garrison, R.J., Neaton, J.D., Castelli, W.P., Knoke, J.D., Jacobs, D.R., Jr., Bangdiwala, S., and Tyroler, H.A. (1989) High-Density Lipoprotein Cholesterol and Cardiovascular Disease. Four Prospective American Studies, Circulation 79, 8–15.
5. Gordon, T., Castelli, W.P., Hjortland, M.C., Kannel, W.B., and Dawber, T.R. (1977) High Density Lipoprotein as a Protective Factor Against Coronary Heart Disease, Am. J. Med. 62, 707–714.