Author:
Mochida Kyo,Goto Munehiko,Saito Koichi
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine
Cited by
8 articles.
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1. The food additive BHA modifies energy metabolism in the perfused rat liver;Toxicology Letters;2018-12
2. Final Report on the Safety Assessment of Tocopherol, Tocopheryl Acetate, Tocopheryl Linoleate, Tocopheryl Linoleate/Oleate, Tocopheryl Nicotinate, Tocopheryl Succinate, Dioleyl Tocopheryl Methylsilanol, Potassium Ascorbyl Tocopheryl Phosphate, and Tocophersolan;International Journal of Toxicology;2002-11
3. Final Report on the Safety Assessment of BHT;International Journal of Toxicology;2002-10
4. Antioxidative and antimycotic effects of turmeric, lemon-grass, betel leaves, clove, black pepper leaves andGarcinia atriviridis on butter cakes;Journal of the Science of Food and Agriculture;1999-10
5. Acetyl Tributyl Citrate and Dibutyl Sebacate Inhibit the Growth of Cultured Mammalian Cells;Bulletin of Environmental Contamination and Toxicology;1996-04-01