Sugar-Sweetened Beverages and Child Health: Implications for Policy
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Food Science
Link
http://link.springer.com/article/10.1007/s13668-018-0249-7/fulltext.html
Reference67 articles.
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3. Lieb DC, Snow RE, DeBoer MD. Socioeconomic factors in the development of childhood obesity and diabetes. Clin Sports Med. 2009;28:349–78.
4. •• Hu FB. Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases. Obes Rev. 2013;14:606–19. This study using the key criteria of causality evaluates observational and clinical trial evidence for the link between SSB consumption and prevalence of obesity.
5. Nguyen S, Choi HK, Lustig RH, Hsu C-Y. Sugar-sweetened beverages, serum uric acid, and blood pressure in adolescents. J Pediatr. 2009;154:807–13.
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