A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia

A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia–Pacific Region

Published:2021-12 Issue:4 Volume:10 Page:267-281
ISSN:2161-3311
Container-title:Current Nutrition Reports
language:en
Short-container-title:Curr Nutr Rep

Author:

Cameron Adrian J.^ORCID,Reeve Erica,Marshall Josephine,Scapin Tailane,Huse Oliver,Riesenberg Devorah,Jeyapalan Dheepa,Demaio Sandro,Watson Fiona,Kupka Roland,Correa Karla P.,Blake Miranda,Backholer Kathryn,Peeters Anna,Sacks Gary

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Food Science

Link

https://link.springer.com/content/pdf/10.1007/s13668-021-00381-1.pdf

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3. Peng W, Mu Y, Hu Y, Li B, Raman J, Sui Z. Double burden of malnutrition in the Asia-Pacific region: a systematic review and meta-analysis. J Epidemiol Glob Health. 2020;10(1):16–27. https://doi.org/10.2991/jegh.k.191117.002.

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