Update on oral and epicutaneous immunotherapy for children with food allergy
Author:
Publisher
Springer Science and Business Media LLC
Subject
Immunology and Allergy
Link
https://link.springer.com/content/pdf/10.1007/s40629-023-00256-7.pdf
Reference61 articles.
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2. Boyce JA, Assa’ad A, Burks AW, Jones SM, Sampson HA, Wood RA, et al. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel. J Allergy Clin Immunol. 2010;126:S1–58.
3. Nurmatov U, Dhami S, Arasi S, Pajno GB, Fernandez-Rivas M, Muraro A, et al. Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysis. Allergy. 2017;72:1133–47.
4. Martorell A, Alonso E, Echeverría L, Escudero C, García-Rodríguez R, Blasco C, et al. Oral immunotherapy for food allergy: a spanish guideline. Immunotherapy egg and milk spanish guide (ITEMS guide). part i: cow milk and egg oral immunotherapy: Introduction, methodology, rationale, current state, indications, contraindications, and oral im. J Investig Allergol Clin Immunol. 2017;27:225–37.
5. Gernez Y, Nowak-Węgrzyn A. Immunotherapy for food allergy: are we there yet? J Allergy Clin Immunol Pract. 2017;5:250–72.
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