Desiccation Tolerance Assays for Acinetobacter baumannii
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Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4939-9118-1_18
Reference22 articles.
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3. Weisenberg SA, Schuetz AN, Alexander EA, Eiss B, Behta M, Saiman L et al (2011) Endemic Acinetobacter baumannii in a New York hospital. PLoS One 6(12):e28566
4. Giannouli M, Antunes LC, Marchetti V, Triassi M, Visca P, Zarrilli R (2013) Virulence-related traits of epidemic Acinetobacter baumannii strains belonging to the international clonal lineages I-III and to the emerging genotypes ST25 and ST78. BMC Infect Dis 13:282
5. Jawad A, Seifert H, Snelling AM, Heritage J, Hawkey PM (1998) Survival of Acinetobacter baumannii on dry surfaces: comparison of outbreak and sporadic isolates. J Clin Microbiol 36(7):1938–1941
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1. First report of contamination of dried spices and herbs with desiccation-tolerant, biofilm-forming A. baumannii;LWT;2023-09
2. Protein Aggregation is Associated with Acinetobacter baumannii Desiccation Tolerance;Microorganisms;2020-02-28
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