Purification of Chloroplasts and Chloroplast Subfractions: Envelope, Thylakoids, and Stroma—From Spinach, Pea, and Arabidopsis thaliana

Author:

Block Maryse A.,Albrieux Catherine

Publisher

Springer US

Reference5 articles.

1. Douce R, Holtz RB, Benson AA (1973) Isolation and properties of the envelope of spinach chloroplasts. J Biol Chem 248(20):7215–7222

2. Douce R, Joyard J, Block MA et al (1990) Glycolipid analyses and synthesis in plastids. In methods in plant biochemistry., (Dey PM and Harborne JB. In: Harwood JL, Bowyer JR (eds) Lipids, membranes and aspects of photobiology, vol 4. Academic, London, pp 71–103

3. Salvi D, Moyet L, Seigneurin-Berny D et al (2011) Preparation of envelope membrane fractions from Arabidopsis chloroplasts for proteomic analysis and other studies. In: Jarvis P (ed) Methods mol biol, vol 775. Humana Press, Totowa NJ, pp 189–206 (Series edition)

4. Cline K, Andrews J, Mersey B et al (1981) Separation and characterization of inner and outer envelope membranes of pea chloroplasts. Proc Natl Acad Sci U S A 78:3595–3599

5. Arnon DI (1949) Copper enzymes in isolated chloroplasts. Polyphenoloxidase in Beta vulgaris. Plant Physiol 24:1–15

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