9-hydroxy-10-oxo-12(Z),15(Z)-octadecadienoic acid (KODA) enhances adventitious root redifferentiation from Swertia japonica callus-Reference-Cited by-同舟云学术

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9-hydroxy-10-oxo-12(Z),15(Z)-octadecadienoic acid (KODA) enhances adventitious root redifferentiation from Swertia japonica callus

Published:2015-03-11 Issue:2 Volume:51 Page:201-204
ISSN:1054-5476
Container-title:In Vitro Cellular & Developmental Biology - Plant
language:en
Short-container-title:In Vitro Cell.Dev.Biol.-Plant

Author:

Kawakami Hiroko,Yokoyama Mineyuki,Takagi Kazuteru,Ogawa Shigeyuki,Hara Kojiro,Komine Masashi,Yamamoto Yoshikazu

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11627-015-9676-y.pdf

Reference13 articles.

1. Ashida S, Noguchi SF, Suzuki T (1994) Antioxidative components, xanthone derivatives, in Swertia japonica Makino. J Am Oil Chem Soc 71:1095–1099

2. Jamwal A (2012) Systematic review on xanthones and others isolates from genus Swertia. Int J Pharm Chem Sci 1:1115–1133

3. Kikuchi M, Kikuchi M (2004) Studies on the constituents of Swertia japonica Makino I. On the structures of new secoiridoid diglycosides. Chem Pharm Bull 52:1210–1214

4. Kittikorn M, Okawa K, Ohara H, Kotoda N, Wada M, Yokoyama M, Ifuku O, Yoshida S, Kondo S (2011) Effects of fruit load, shading, and 9,10-ketol-octadecadienoic acid (KODA) application on MdTFL1 and MdFT1 genes in apple buds. Plant Growth Regul 64:75–81

5. Kondo S, Tomiyama H, Kittikorn M, Okawa K, Ohara H, Yokoyama M, Ifuku O, Saito T, Ban Y, Tatsuki M, Moriguchi T, Murata T, Watanabe N (2012) Ethylene production and 1-aminocyclopropane-1-carboxylate (ACC) synthase and ACC oxidase gene expression in apple fruit are affected by 9,10-ketol-octadecadienoic acid (KODA). Postharvest Biol Technol 72:20–26

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. 9,10-KODA, an α-ketol produced by the tonoplast-localized 9-lipoxygenase ZmLOX5, plays a signaling role in maize defense against insect herbivory;Molecular Plant;2023-08

2. Ketols Emerge as Potent Oxylipin Signals Regulating Diverse Physiological Processes in Plants;Plants;2023-05-24

3. Developing a platform for production of the oxylipin KODA 9-hydroxy-10-oxo-octadecadienoic acid in plants;Journal of Experimental Botany;2021-12-27

4. Promotion of adventitious root formation in root-cut mung bean seedlings by a commercial alkaline hydrolysis product of soy oil and its ingredients, unsaturated long-chain fatty acids;Plant Root;2019

5. KODA, an α-ketol derivative of linolenic acid provides wide recovery ability of wheat against various abiotic stresses;Biocatalysis and Agricultural Biotechnology;2016-07

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