Independence of Odor Quality and Absolute Sensitivity in a Study of Aging-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Independence of Odor Quality and Absolute Sensitivity in a Study of Aging

Published:2007-12-21 Issue:1 Volume:1 Page:24-33
ISSN:1936-5802
Container-title:Chemosensory Perception
language:en
Short-container-title:Chem. Percept.

Author:

Cain William S.,de Wijk René A.,Nordin Steven,Nordin Maria

Publisher

Springer Science and Business Media LLC

Subject

Cellular and Molecular Neuroscience,Sensory Systems

Link

http://link.springer.com/content/pdf/10.1007/s12078-007-9002-0.pdf

Reference66 articles.

1. Anderson AK, Christoff K, Stappen I, Panitz D, Ghahremani DG, Glover G, Gabrieli JDE, Sobel N (2003) Dissociated neural representations of intensity and valence in human olfaction. Nat Neurosci 61:96–202

2. Cain WS, Gent JF (1991) Olfactory sensitivity: reliability, generality, and association with aging. J Exp Psychol Hum Percept Perform 17:382–391

3. Cain WS, Stevens JC (1989) Uniformity of olfactory loss in aging. Ann NY Acad Sci 561:29–38

4. Cain WS, Turk A (1985) Smell of danger: an analysis of LP-gas odorization. Am Ind Hyg Assoc J 46:115–126

5. Cain WS, Reid F, Stevens JC (1990) Missing ingredients: aging and the discrimination of flavor. J Nutr Elder 9:3–15

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Odor Threshold Differs for Some But Not All Odorants Between Older and Younger Adults;The Journals of Gerontology: Series B;2023-02-02

2. Substitution of soybean meal with Clostridium autoethanogenum protein in grass carp (Ctenopharygodon idella) diets: Effects on growth performance, feed utilization, muscle nutritional value and sensory characteristics;Animal Feed Science and Technology;2023-01

3. Olfaction and Aging: A Review of the Current State of Research and Future Directions;i-Perception;2021-05

4. Sensory Perception of Food and Aging;Food for the Aging Population;2017

5. Characterization of important odorants in four steamed Coilia ectenes from China by gas chromatography–mass spectrometry–olfactometry;Fisheries Science;2015-07-28

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3