Effect of irrigation regimes on persistence of Salmonella enterica serovar Newport in small experimental pots designed for plant cultivation
Author:
Publisher
Springer Science and Business Media LLC
Subject
Soil Science,Water Science and Technology,Agronomy and Crop Science
Link
http://link.springer.com/content/pdf/10.1007/s00271-006-0059-3.pdf
Reference42 articles.
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3. Bernstein N, Sela S, Pinto R, Ioffe M (2007a) Evidence for internalization of Escherichia coli into the aerial parts of maize via the root system. J Food Prot (in press)
4. Bernstein N, Sela S, Neder-Lavon S (2007b) Assessment of contamination potential of lettuce by Salmonella enterica serovar Newport added to the plant growing medium. J Food Prot (in press)
5. Beuchat LR (1996) Pathogenic microorganisms associated with fresh produce. J Food Prot 59:204–216
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