Rheological properties of white blood cells are changed in diabetic patients with microvascular complications

Author:

Vermes I.,Steinmetz E. T.,Zeyen L. J. J. M.,van der Veen E. A.

Publisher

Springer Science and Business Media LLC

Subject

Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference10 articles.

1. Schmid-Schönbein H (1976) Microrheology of erythrocytes, blood viscosity and the distribution of blood flow in microcirculation. In: Guyton AC (ed) Cardiovascular physiology II. University Press, Baltimore, pp 1?62

2. McMillan DE (1983) The effect of diabetes on blood flow properties. Diabetes 32 [Suppl] 2: 56?63

3. Pagano G, Niort G, Pagani A (1986) Some problems of the pharmacologic treatment of haemorheological alterations of diabetes mellitus. Clin Haemorheol 6: 303?323

4. Dormandy J, Flute P, Matrai A, Bogar L, Mikita J, Lowe GDO, Anderson J, Chien S, Schmalzer E, Herschenfeld A (1985) The new St.George's blood filtrometer. Clin Haemorheol 5: 483?491

5. Ernst E, Matrai A (1986) Altered red and white blood cell rheology in type II diabetes. Diabetes 35: 1412?1415

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