Author:
Blakebrough Norman,Moresi Mauro
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology,General Medicine,Microbiology,Biotechnology
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5. Moresi M, Colicchio A, Sansovini F, Sebastiani E (1980b) Chemical oxygen demand reduction in whey fermentation. Eur J Appl Microbiol Biotechnol 9:261
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