Evaluation of the Immune System in the Nutritionally At-Risk Host

Author:

Powell Jonathan,Borchers Andrea T.,Yoshida Steven,Gershwin M. Eric

Publisher

Humana Press

Reference84 articles.

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2. Harbige LS. Nutrition and immunity with emphasis on infection and autoimmune disease. Nutr Health 1996; 10: 285–312.

3. Kramer TR, Moore RJ, Shippee RL, Fried LKE, Martinez-Lopez L, Chan MM, Askew EW. Effects of food restriction in military training on T-lymphocyte responses. Int J Sports Med 1997; 18: S84–90.

4. Engelman RW, Day NK, Good RA. Calorie intake during mammary development influences cancer risk: lasting inhibition of C3H/He Ou mammary tumorigenesis by peripubertal calorie restriction. Cancer Res 1994; 54: 5724–30.

5. Tian L, Cai Q, Bowen R, Wei H. Effects of caloric restriction on age-related oxidative modifications of macromolecules and lymphocyte proliferation in rats. Free Radical Biol Med 1995; 19: 859–65.

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