Variation and covariation of seed weight and its components in wheat following irradiation, EMS, and hybridization
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Agronomy and Crop Science,General Medicine,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/BF00282038.pdf
Reference25 articles.
1. Abrams, K., Frey, K. J.: Variation in quantitative characters of oats (Avena saliva L.) after various mutagen treatments. Crop Sci. 4, 163–168 (1964).
2. Edwards, L. H., Williams, N. D.: Mutagenic and chromosomal effects of X-rays and alkylating chemicals on Triticum durum Desf. ‘Lakota’. Crop Sci. 6, 271–272 (1966).
3. Ehrenberg, L., Gustafsson, A., Lundqvist, U.: Viable mutants in barley by ionizing radiations and chemical mutagens. Hereditas 47, 243–282 (1961).
4. Frey, K. J.:Yield components in oats. III. Their contribution to the variety X location interaction for grain yield. Agron. J. 51, 744–746 (1959).
5. Grafius, J. E.: Components of yield in oats: A geometric interpretation. Agron. J. 48, 419–423 (1956).
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1. Quantitative variability in wheat following irradiation, EMS, and hybridization;Theoretical and Applied Genetics;1972
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