1. World Health Organization (2014) Global status report on noncommunicable diseases Attaining the nine global noncommunicable diseases targets; a shared responsibility. http://apps.who.int/iris/bitstream/10665/148114/1/9789241564854_eng.pdf . Accessed 05 Jan 2016
2. World Health Organization (2002) The world health report 2002: Reducing risks, promoting healthy life. Geneva http://www.who.int/whr/2002/en/whr02_en.pdf?ua=1 . Accessed 05 Jan 2016
3. World Cancer Research Fund/American Institute for Cancer Research (2009) Policy and action for cancer prevention. Food, nutrition, and physical activity: a global perspective. AICR.Washington DC http://www.dietandcancerreport.org/cancer_resource_center/downloads/chapters/pr/Introductory%20pages.pdf . Accessed 05 Jan 2016
4. World Health Organization.(2010) Global Status Report on noncommunicable diseases Chapter 1. Burden: mortality, morbidity and risk factors. http://www.who.int/nmh/publications/ncd_report_chapter1.pdf . Accessed 20 Dec 2015
5. OECD (2014) Health at a Glance: Europe 2014 completed with Eurostat Statistics Database. OECD Publishing. doi: 10.1787/health_glance_eur-2014-en . Accessed 20 Dec 2015