Author:
Adjou Euloge S.,Chougourou Daniel,Soumanou Mohamed M.
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Animals,Food Science,Biotechnology
Reference27 articles.
1. Adams RP (2007) Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, p 804
2. Adda C, Atachi P, Hell K, Tamò M (2011) Potential use of the bushmint, Hyptis suaveolens, for the control of infestation by the pink stalk borer, Sesamia calamistis on maize in southern Benin, West Africa. J Insect Sci 11:1–13
3. Adjalian E, Sessou P, Odjo T, Figueredo G, Kossou D, Avlessi F, Menut C, Sohounhloué D (2015) Chemical composition and insecticidal and repellent effect of essential oils of two premna species against Sitotroga cerealella. J Insect 319045:6
4. Aktar W, Sengupta D, Chowdhury A (2009) Impact of pesticides use in agriculture: their benefits and hazards. Interdisc Toxicol 2(1):1–12
5. Aygun D, Doganay Z, Altintop L, Guven H, Onar M, Deniz T, Sunter T (2002) Serum acetylcholinesterase and prognosis of acute organophosphate poisoning. J Toxicol Clin Toxicol 40:903–910
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献