Molecular biological species identification of animal samples from Asian buffets-Reference-Cited by-同舟云学术

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Molecular biological species identification of animal samples from Asian buffets

Published:2018-06-15 Issue:3 Volume:13 Page:271-278
ISSN:1661-5751
Container-title:Journal of Consumer Protection and Food Safety
language:en
Short-container-title:J Consum Prot Food Saf

Author:

Spielmann Gesche,Gerdes Lars,Miller Andreas,Verhaelen Katharina,Schlicht Claus,Schalch Barbara,Haszprunar Gerhard,Busch Ulrich,Huber Ingrid

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Food Animals,Food Science,Biotechnology

Link

http://link.springer.com/article/10.1007/s00003-018-1168-7/fulltext.html

Reference54 articles.

1. Alvarado Bremer JR, Ditty JG, Turner JS, Saxton BL (2010) Molecular species identification of commercially important penaeid shrimp from the Gulf of Mexico using a multiplex haplotype-specific PCR assay. Biochem Syst Ecol 38(4):715–721

2. Ayaz Y, Ayaz ND, Erol I (2006) Detection of species in meat and meat products using enzyme-linked immunosorbent assay. J Muscle Foods 17(2):214–220

3. Bénard-Capelle J, Guillonneau V, Nouvian C, Fournier N, Le Loët K, Dettai A (2015) Fish mislabelling in France: substitution rates and retail types. PeerJ 2:e714

4. Bitanyi S, Bjornstad G, Ernest EM, Nesje M, Kusiluka LJ, Keyyu JD, Mdegela RH, Roed KH (2011) Species identification of Tanzanian antelopes using DNA barcoding. Mol Ecol Resour 11(3):442–449

5. Brodmann PD, Nicholas G, Schaltenbrand P, Ilg EC (2001) Identifying unknown game species: experience with nucleotide sequencing of the mitochondrial cytochrome b gene and a subsequent basic local alignment search tool search. Eur Food Res Technol 212(4):491–496

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