Moderate alcohol consumption and atherosclerosis-Reference-Cited by-同舟云学术

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Moderate alcohol consumption and atherosclerosis

Published:2017-07-31 Issue:21-22 Volume:129 Page:835-843
ISSN:0043-5325
Container-title:Wiener klinische Wochenschrift
language:en
Short-container-title:Wien Klin Wochenschr

Author:

Huang Yunying,Li Yongmei,Zheng Sichao,Yang Xin,Wang Tenghua,Zeng Jie

Funder

National Natural Science Foundation of China

Natural Science Foundation of Guangdong Province

Medical and health science and technology project of Guangzhou

Publisher

Springer Science and Business Media LLC

Subject

General Medicine

Link

http://link.springer.com/article/10.1007/s00508-017-1235-6/fulltext.html

Reference54 articles.

1. Rehm J, Shield KD, Roerecke M, Gmel G. Modelling the impact of alcohol consumption on cardiovascular disease mortality for comparative risk assessments: An overview. BMC Public Health. 2016;16:363.

2. Muth ND, Laughlin GA, von Muhlen D, Smith SC, Barrett-Connor E. High-density lipoprotein subclasses are a potential intermediary between alcohol intake and reduced risk of cardiovascular disease: The Rancho Bernardo Study. Br J Nutr. 2010;104(7):1034–42.

3. Hannuksela ML, Liisanantti MK, Savolainen MJ. Effect of alcohol on lipids and lipoproteins in relation to atherosclerosis. Crit Rev Clin Lab Sci. 2002;39(3):225–83.

4. Chiva-Blanch G, Urpi-Sarda M, Llorach R, Rotches-Ribalta M, Guillen M, Casas R, et al. Differential effects of polyphenols and alcohol of red wine on the expression of adhesion molecules and inflammatory cytokines related to atherosclerosis: a randomized clinical trial. Am J Clin Nutr. 2012;95(2):326–34.

5. Alber HF, Suessenbacher A, Weidinger F. The role of inflammation in the pathophysiology of acute coronary syndromes. Wien Klin Wochenschr. 2005;117(13–14):445–55.

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