1. Mayer, J...Fish in Nutrition, Fishing News (Books) Ltd., London, 1962, pp. 248–56.
2. Kuhnau, J. ..Ibid., 1962, pp. 298–99.
3. Saha, K. C. and Guha, B. C.Ind. J. Med. Res., 1939,26, 921.
4. —————.. Ibid., 1940,27, 873.
5. Saha, K. C. and Ghose, N. C.Ann. Biochem. Exp. Med., 1941,1, 159.