Influence of pH and sucrose concentration on nonenzymatic and enzymatic isolation of protoplasts from mature pollen of Tulbaghia violacea-Reference-Cited by-同舟云学术

Influence of pH and sucrose concentration on nonenzymatic and enzymatic isolation of protoplasts from mature pollen of Tulbaghia violacea

Published:1995-08 Issue:2 Volume:42 Page:157-162
ISSN:0167-6857
Container-title:Plant Cell, Tissue and Organ Culture
language:en
Short-container-title:Plant Cell Tiss Organ Cult

Author:

Fellner Martin

Publisher

Springer Science and Business Media LLC

Subject

Horticulture

Link

http://link.springer.com/content/pdf/10.1007/BF00034233.pdf

Reference16 articles.

1. Arnalte E, Pérez-Bermúdez P, Cornejo MJ & Segura J (1991) Influence of microspore development on pollen protoplast isolation in Digitalis obscura. J. Plant Physiol. 138: 622?624.

2. Bajaj YPS & Davey MR (1974) The isolation and ultrastructure of pollen protoplasts. In: Linskens HF (Ed.) Fertilization in higher plants (pp. 73?80), Elsevier, Amsterdam.

3. Baldi BG, Franceschi VR & Loewus FA (1987) Preparation and properties of pollen sporoplasts. Protoplasma 141: 47?55.

4. Fellner M & Havránek P (1992) Isolation of Allium pollen protoplasts. Plant Cell Tissue and Organ Culture 29: 275?279.

5. Hejtmánek M, Dole?el J & Holubová I (1990) Staining of fungal cell walls with fluorescent brighteners: flow-cytometric analysis. Folia Microbiologica 35: 437?442.

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