Urtica dioica extract—suitable dietary supplement influencing the growth body characteristics, antioxidant status, and serum biochemical parameters of broiler chickens
Author:
Publisher
Springer Science and Business Media LLC
Subject
Pathology and Forensic Medicine,Anatomy
Link
https://link.springer.com/content/pdf/10.1007/s00580-021-03286-1.pdf
Reference47 articles.
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3. Ahmadipour B, Khajali F (2019) Expression of antioxidant genes in broiler chickens fed nettle (Urtica dioica) and its link with pulmonary hypertension. Anim Nutr 5:264–269
4. Asayesh G, Mohebbi GH, Nabipour I et al (2021) Secondary metabolites from the marine tunicate “Phallusia nigra” and some biological activities. Biol Bull 48:263–273
5. Baser U, Gamsiz-Isik H, Cifcibasi E et al (2015) Plasma and salivary total antioxidant capacity in healthy controls compared with aggressive and chronic periodontitis patients. Saudi Med J 36(7):856–861
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effects of Urtica urens in the Feed of Broilers on Performances, Digestibility, Carcass Characteristics and Blood Parameters;Animals;2023-06-24
2. Antioxidant Activity of Urtica dioica: An Important Property Contributing to Multiple Biological Activities;Antioxidants;2022-12-19
3. Impact of drinking water supplementation of a blend of peppermint, coneflower (Echinacea purpurea), thyme, propolis, and prebiotic on performance, serum constituents, and immunocompetence of broiler chickens;Tropical Animal Health and Production;2022-09-10
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