The fermentation process for l-phenylalanine production using an auxotrophic regulatory mutant of Escherichia coli-Reference-Cited by-同舟云学术

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The fermentation process for l-phenylalanine production using an auxotrophic regulatory mutant of Escherichia coli

Published:1985-06 Issue:2 Volume:22 Page:
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Hwang S.O.,Gil G.H.,Cho Y.J.,Kang K.R.,Lee J.H.,Bae J.C.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF00250029.pdf

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Adsorptive bubble separation method in the recovery of a biomolecule;Journal of Chemical Technology & Biotechnology;2022-12-29

2. Comparative study of L-phenylalanine production in the growing and stationary phases during high cell density cultivation of an auxotrophic Escherichia coli;Biotechnology and Bioprocess Engineering;2011-09-27

3. Enhanced l-phenylalanine production by recombinant Escherichia coli BR-42 (pAP-B03) resistant to bacteriophage BP-1 via a two-stage feeding approach;Journal of Industrial Microbiology & Biotechnology;2010-11-21

4. Phenylalanine;Encyclopedia of Industrial Biotechnology;2010-04-15

5. Engineering Microbial Pathways for Amino Acid Production;Biotechnology;2008-03-20

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