Genetic Variability and Geographic Typicality of Italian Former Prosecco Grape Variety Using PCR-Derived Molecular Markers-Reference-Cited by-同舟云学术

Genetic Variability and Geographic Typicality of Italian Former Prosecco Grape Variety Using PCR-Derived Molecular Markers

Published:2013-12-18 Issue:5 Volume:56 Page:408-420
ISSN:1073-6085
Container-title:Molecular Biotechnology
language:en
Short-container-title:Mol Biotechnol

Author:

Meneghetti Stefano,Costacurta Angelo,Bavaresco Luigi,Calo’ Antonio

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,Applied Microbiology and Biotechnology,Biochemistry,Bioengineering,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s12033-013-9724-y.pdf

Reference54 articles.

1. Galet, P. (2000). Dictionnaire encyclopédique des cépages. Paris: Hachette.

2. Mullins, L. G., Bouquet, A., & Williams, L. E. (1992). The Biology of the grapevine. Cambridge: Cambridge University Press.

3. Vianello, A., Antonio Carpenè, A., & Taramelli, T. (1874). La vite ed il vino nella provincia di Treviso. Milano: Loescher.

4. Acerbi, G. (1825). Delle viti italiane: o sia materiali per servire alle classificazione, monografie e sinonimie preceduti dal tentativo di una classificazione geoponica delle viti. Milano: Silvestri.

5. Molon, G. (1906). Ampelografia. Milano: Hoepli.

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