Is a vegetarian diet morally safe?
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s42048-022-00124-z.pdf
Reference83 articles.
1. Abbate, Cheryl. 2019. “Save the meat for the cats: Why it is wrong to eat roadkill” Journal of Agricultural and Environmental Ethics 32 (1): 165-182..
2. Appel HM, Cocroft RB. 2014. “Plants respond to leaf vibrations caused by insect herbivore chewing.” Oecologia 175(4):1257-66.
3. Baluška, František and Stefano Mancuso. 2018. Plant Cognition and Behavior: From Environmental Awareness to Synaptic Circuits Navigating Root Apices. Memory and Learning in Plants, pages 51- 77.
4. Bass, Robert. 2016. “The Benefit of Reagan’s Doubt: Moral Caution and the Ethics of Eating Meat” in The Moral Rights of Animals¸edited by Mylan Engel Jr. and Gary L. Comstock, chapter 13. (Lanham: Lexington Books).
5. Bobier, Christopher. 2021. What would the virtuous person eat? The case for virtuous omnivorism. Journal of Agricultural and Environmental Ethics, 34 (3): 1‑19.
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