Maturity stages modulate fruit quality, bioactive constituents, and antioxidant activity of Prunus jenkinsii

Author:

Rymbai Heiplanmi,Mawlein Joiedevivreson,Verma Veerendra Kumar,Dutta Sudip Kumar,Hazarika Samarendra,Ercisli Sezai,Mishra Vinay Kumar,Durul Melekber Sulusoglu

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Reference64 articles.

1. Abanoz YY, Okcu Z (2022) Biochemical content of cherry laurel (Prunus laurocerasus L.) fruits with edible coatings based on caseinat, Semperfresh and lecithin. Turk J Agric for 46(6):908–918

2. Aminah A, Anna PK (2011) Influence of ripening stages on physicochemical characteristics and antioxidant properties of bitter gourd (Momordica charantia). Int Food Res J 18:895–900

3. Ari E, Mutlu N, Soylu I, Bedir H, Genc I, Deniz IG (2022) Morphological and agronomic characterization of Turkish Vaccaria hispanica (Mill.) Rauschert populations. Turk J Agric for 46(6):933–946

4. Balakrishnan NP (1981) Flora of jowai, meghalaya, vol I. Botanical Survey of India, Howrah

5. Bhandari SR, Lee JG (2016) Ripening-dependent changes in antioxidants, color attributes, and antioxidant activity of seven tomato (Solanum lycopersicum L.) cultivars. J Anal Met Chem 2016:5498618

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3