Genetic diversity and changes in phenolic contents and antiradical activity of Vaccinium myrtillus berries from its southernmost growing area in Italy-Reference-Cited by-同舟云学术

Genetic diversity and changes in phenolic contents and antiradical activity of Vaccinium myrtillus berries from its southernmost growing area in Italy

Published:2018-01-23 Issue:4 Volume:65 Page:1173-1186
ISSN:0925-9864
Container-title:Genetic Resources and Crop Evolution
language:en
Short-container-title:Genet Resour Crop Evol

Author:

Giordani Edgardo,Biricolti Stefano,Ancillotti Claudia,Petrucci William Antonio,Gori Massimo,Calistri Elisa,Orlandini Serena,Furlanetto Sandra,Del Bubba Massimo

Funder

Regione Toscana (IT)

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Link

http://link.springer.com/article/10.1007/s10722-018-0605-x/fulltext.html

Reference43 articles.

1. Åkerström A, Jaakola L, Bång U, Jäderlund A (2010) Effects of latitude-related factors and geographical origin on anthocyanidin concentrations in fruits of Vaccinium myrtillus L. (bilberries). J Agric Food Chem 58:11939–11945

2. Albert T, Raspé O, Jacquemart AL (2003) Clonal structure in Vaccinium myrtillus L. revealed by RAPD and AFLP markers. Int J Plant Sci 164:649–655

3. Albert T, Raspé O, Jacquemart AL (2004) Clonal diversity and genetic structure in Vaccinium myrtillus populations from different habitats. Belg J Bot 137:155–162

4. Albert T, Raspé O, Jacquemart AL (2008) Influence of clonal growth on selfing rate in Vaccinium myrtillus L. Plant Biol 10:643–649

5. Ancillotti C et al (2015) Changes in polyphenol and sugar concentrations in wild type and genetically modified Nicotiana langsdorffii Weinmann in response to water and heat stress. Plant Physiol Biochem 97:52–61. https://doi.org/10.1016/j.plaphy.2015.09.012

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