Rice genetic diversity at farm and village levels and genetic structure of local varieties reveal need for in situ conservation

Author:

Barry M. B.,Pham J. L.,Courtois B.,Billot C.,Ahmadi N.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Reference40 articles.

1. Altieri MA, Merrick LC (1987) In situ conservation of crop genetic resources maintenance of traditional farming systems. Econ Bot 41:86–96

2. Barry MB (2006) Diversité génétique des riz cultivés en Guinée maritime: dynamique des variétés traditionnelles et conservation in situ des ressources génétiques. PhD thesis, ENSAR, Rennes, France

3. Barry MB, Pham JL, Noyer JL, Billo C, Courtois B, Ahmadi N (2006a) Genetic diversity of the two cultivated rice species (O. sativa & O. glaberrima) in Maritime Guinea. Evidences for interspecific recombination. Euphytica (accepted)

4. Barry MB, Pham JL, Courtois B, Noyer JL, Billot C, Ahmadi N (2006b) Eco-geographical distribution of the genetic diversity of cultivated rice (O. sativa & O. glaberrima) in maritime Guinea based on molecular markers and morpho-physiological characters. Consequences for the in situ conservation of genetic resources. Plant genetic resources, characterisation and utilisation (accepted)

5. Beavogui L, Diallo A, Dillo M (2000) Affinage du zonage agro-écologique de la Guinée martitime. IRAG, Conakry

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