The relationship of the vertical distribution of Japanese conifers to the maltol contents in their leaves-Reference-Cited by-同舟云学术

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The relationship of the vertical distribution of Japanese conifers to the maltol contents in their leaves

Published:1976-12 Issue:12 Volume:32 Page:1532-1533
ISSN:0014-4754
Container-title:Experientia
language:en
Short-container-title:Experientia

Author:

Takaishi K.,Koshio K.,Kubo M.

Publisher

Springer Science and Business Media LLC

Subject

Cell Biology,Cellular and Molecular Neuroscience,Pharmacology,Molecular Biology,Molecular Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF01924435.pdf

Reference4 articles.

1. A. Stenhouse, Annln. Chem.123, 191 (1862).

2. T. Kira, T. Shidei, M. Numata andK. Yoda, Kagaku46, 235 (1976).

3. M. Kimura, Bot. Mag., Tokyo82, 961 (1969).

4. K. A. Andreev, Uchen. Zap. petr. gos. Univ.17, 52 (1969).J. Brand, Chem. Ber.27, 806 (1894),A. Peratoner andA. Tamburello, Chem. Ber.36, 3407 (1903) —J. R. Coffman, Symposium on foods,The Chemistry and Physiology of Flavours (ed.H. W. Schultz; The AVI Publishing Co. 1967), p. 185. —A. Ferretti, V. P. Flanagan andJ. M. Ruth, J. agr. Food Chem.18, 13 (1970).

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spezieller Teil;Chemotaxonomie der Pflanzen;1986

2. Sugar enolones: synthesis, reactions of preparative interest, and γ-pyrone formation;Pure and Applied Chemistry;1978-01-01

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