Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design-Reference-Cited by-同舟云学术

Immobilization of alkaline protease produced by Streptomyces rochei strain NAM-19 in solid state fermentation based on medium optimization using central composite design

Published:2024-05-22 Issue:6 Volume:14 Page:
ISSN:2190-572X
Container-title:3 Biotech
language:en
Short-container-title:3 Biotech

Author:

El-Shazly Asmaa I.^ORCID,Wahba Marwa I.,Abdelwahed Nayera A. M.,Shehata Abeer N.

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s13205-024-04003-9.pdf

Reference76 articles.

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2. Adeoye A, Adegbola G, Lateef A (2022) New insights into valorization of agro-industrial wastes for production of citric acid: effects of mutation and optimization–a review. EJOSAT 2(5):102–137

3. Adetunji AI, Olaniran AO (2023) Biocatalytic profiling of free and immobilized partially purified alkaline protease from an autochthonous Bacillus aryabhattai Ab15-ES. Reactions 4(2):231–245. https://doi.org/10.3390/reactions4020013

4. Aftab S, Ahmed S, Saeed S, Rasool SA (2006) Screening, isolation and characterization of alkaline protease producing bacteria from soil. Pak J Biol Sci 9(11):2122–2126. https://doi.org/10.3923/pjbs.2006.2122.2126

5. Aggarwal S, Chakravarty A, Ikram S (2021) A comprehensive review on incredible renewable carriers as promising platforms for enzyme immobilization & thereof strategies. Int J Biol Macromol 167:962–986. https://doi.org/10.1016/j.ijbiomac.2020.11.052

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