Diversity of bacterial endophytes in Panax ginseng and their protective effects against pathogens
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Link
http://link.springer.com/article/10.1007/s13205-018-1417-6/fulltext.html
Reference17 articles.
1. Cho KM, Hong SY, Lee SM, Kim YH, Kang GG, Lim YP, Kim H, Yun HD (2007) Endophytic bacterial communities in ginseng and their antifungal activity against pathogens. Microb Ecol 54:341–351
2. Cho HS, Jeon YH, Do GR, Cho DH, Yu YH (2008) Mycological characteristics of Botrytis cinerea causing gray mold on ginseng in Korea. J Ginseng Res 32:26–32
3. Chowdhury EK, Jeon J, Rim SO, Park YH, Lee SK, Bae H (2017) Composition, diversity and bioactivity of culturable bacterial endophytes in mountain-cultivated ginseng in Korea. Sci Rep 7:10098
4. Eo JK, Choi MS, Eom AH (2014) Diversity of endophytic fungi isolated from Korean ginseng leaves. Mycobiology 42:147–151
5. Hardoim PR, van Overbeek LS, Berg G, Pirttila AM, Compant S, Campisano A, Doring M, Sessitsch A (2015) The hidden world within plants: ecological and evolutionary considerations for defining functioning of microbial endophytes. Microbiol Mol Biol Rev 79:293–320
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