Optimizing laccase selection for enhanced outcomes: a comprehensive review
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s13205-024-04015-5.pdf
Reference83 articles.
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2. Agrawal K, Bhardwaj N, Kumar B, Chaturvedi V, Verma P (2019) Process optimization, purification and characterization of alkaline stable white laccase from Myrothecium verrucaria ITCC-8447 and its application in delignification of agroresidues. Int J Biol Macromol 125:1042–1055. https://doi.org/10.1016/j.ijbiomac.2018.12.108
3. Ali E, Abd ellatif S, Razik EA (2019) Production, purification, characterization and immobilization of laccase from phoma betae and its application in synthetic dyes decolorization. Egypt J Bot 60(1):301–312. https://doi.org/10.21608/ejbo.2019.19226.1381
4. Baldrian P (2004) Purification and characterization of laccase from the white-rot fungus Daedalea quercina and decolorization of synthetic dyes by the enzyme. Appl Microbiol Biotechnol 63(5):560–563. https://doi.org/10.1007/s00253-003-1434-0
5. Baldrian P, Gabriel J (2002) Copper and cadmium increase laccase activity in Pleurotus ostreatus. FEMS Microbiol Lett 206(1):69–74. https://doi.org/10.1111/j.1574-6968.2002.tb10988.x
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