Funder
Indian Council of Agricultural Research
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Reference44 articles.
1. Abdullahi UF, Igwenagu E, Aliyu S, Mu’azu A, Naim R, Wan-Taib WR (2017) A rapid and sensitive Loop-mediated isothermal amplification assay for detection of pork DNA based on porcine tRNAlys and ATPase 8 genes. Int Food Res J 24(4):1357–1361
2. Abdulmawjood A, Grabowski N, Fohler S, Kittler S, Nagengast H, Klein G (2014) Development of loop-mediated isothermal amplification (LAMP) assay for rapid and sensitive identification of ostrich meat. PLoS One 9(6):1007–1017
3. Cho AR, Dong HJ, Cho S (2014) Meat species identification using loop-mediated isothermal amplification assay targeting species-specific mitochondrial DNA. Korean J Food Sci Anim Resour 34(6):799–807
4. Cowan JA (2002) Structural and catalytic chemistry of magnesium-dependent enzymes. Biometals 15(3):225–235
5. Doosti A, Dehkordi PG, Rahimi E (2014) Molecular assay to fraud identification of meat products. J Food Sci Technol 51(1):148–152
Cited by
21 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献