Author:
Ito Haruki,Gibo Akari,Shiraishi Sayaka,Yasuda Keita,Ohmura Ryo
Publisher
Springer Science and Business Media LLC
Cited by
7 articles.
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1. The potential role of gas hydrates: An emerging frontier in food science and engineering;Journal of Food Engineering;2024-12
2. Hydrate phase equilibrium measurement of 50 mol.% carbon dioxide / 33 mol.% dimethyl ether / 17 mol.% propane in the presence of tetrahydrofuran, cyclopentane, tetra‑n‑butylammonium bromide, and tetra‑n‑butylammonium chloride;Thermochimica Acta;2024-10
3. Phase equilibria and crystallographic structure of clathrate hydrate formed with carbon dioxide and cyclohexanone;Fluid Phase Equilibria;2024-10
4. Experimental Measurements for Equilibrium Conditions of Carbon Dioxide Hydrate Mixtures with Each Additive of 2-Methoxyethyl Ether, 1,1,3,3-Tetramethylguanidine, 4-Methylmorpholine, 1-Ethyl-3-Methylimidazolium Chloride, Urea, and 1,3-Cyclohexanebis(methylamine);Journal of Chemical & Engineering Data;2024-08-21
5. Thermal stabilities of CH4 and CO2 hydrates in quartz sands and modeling;Fluid Phase Equilibria;2024-08