Effect of Cold Stress on Field Performance, Chlorophyll Fluorescence, Electrolyte Leakage and Leaf Gas Exchange Parameters of Potato (Solanum tuberosum L.) Genotypes
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science
Link
https://link.springer.com/content/pdf/10.1007/s11540-022-09593-6.pdf
Reference50 articles.
1. Badeck FW, Rizza F (2015) A combined field/laboratory method for assessment of frost tolerance with freezing tests and chlorophyll fluorescence. Agronomy 5:71–88. https://doi.org/10.3390/agronomy5010071
2. Chen YKH, Palta JP, Bamberg JB (1999) Freezing tolerance and tuber production in selfed and backcross progenies derived from somatic hybrids between Solanum tuberosum L. and Solanum commersonii Dun. Theor Appl Genet 99:100–107. https://doi.org/10.1007/s001220051213
3. Dai F, Zhou M, Zhang G (2007) The change of chlorophyll fluorescence parameters in winter barley during recovery after freezing shock and as affected by cold acclimation and irradiance. Plant Physiol Biochem 45:915–921. https://doi.org/10.1016/j.plaphy.2007.09.006
4. De Freitas GM, Thomas J, Liyanage R, Lay JO, Basu S, Ramegowda V, Do AMN, Benitez LC, Braga EJB, Pereira A (2019) Cold tolerance response mechanisms revealed through comparative analysis of gene and protein expression in multiple rice genotypes. PLoS ONE 14:1–19. https://doi.org/10.1371/journal.pone.0218019
5. Dobson G, Shepherd T, Verrall SR, Conner S, Mcnicol JW, Ramsay G, Shepherd LVT, Vies HVD, Stewart D (2008) Phytochemical diversity in tubers of potato cultivars and landraces using a gc-ms metabolomics approach. J Agric Food Chem 56:10280–10291. https://doi.org/10.1021/jf801370b
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