Using trace elements in otoliths to discriminate between wild and farmed European sea bass (Dicentrarchus labrax L.) and Gilthead sea bream (Sparus aurata L.)-Reference-Cited by-同舟云学术

Using trace elements in otoliths to discriminate between wild and farmed European sea bass (Dicentrarchus labrax L.) and Gilthead sea bream (Sparus aurata L.)

Published:2016-08-17 Issue:3 Volume:8 Page:263-273
ISSN:2008-4935
Container-title:International Aquatic Research
language:en
Short-container-title:Int Aquat Res

Author:

Arechavala-Lopez P.,Milošević-González M.,Sanchez-Jerez P.

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s40071-016-0142-1.pdf

Reference53 articles.

1. Alasalvar C, Taylor KDA, Zubcov E, Shahidi F, Alexis M (2002) Differentiation of cultured and wild sea bass (Dicentrarchus labrax): total lipid content fatty acid and trace mineral composition. Food Chem 79:145–150

2. Arechavala-Lopez P, Uglem I, Fernandez-Jover D, Bayle-Sempere JT, Sanchez-Jerez P (2011) Immediate post-escape behaviour of farmed seabass (Dicentrarchus labrax L.) in the Mediterranean Sea. J Appl Ichthyol 27(6):1375–1378

3. Arechavala-Lopez P, Uglem I, Fernandez-Jover D, Bayle-Sempere JT, Sanchez-Jerez P (2012a) Post-escape dispersion of farmed seabream (Sparus aurata L.) and recaptures by local fisheries in the Western Mediterranean Sea. Fish Res 121:126–135

4. Arechavala-Lopez P, Sanchez-Jerez P, Bayle-Sempere JT, Sfakianakis DG, Somarakis S (2012b) Discriminating farmed gilthead sea bream Sparus aurata and European sea bass Dicentrarchus labrax from wild stocks through scales and otoliths. J Fish Biol 80(6):2159–2175

5. Arechavala-Lopez P, Sanchez-Jerez P, Bayle-Sempere JT, Uglem I, Mladineo I (2013a) Reared fish, farmed escapees and wild fish stocks—a triangle of pathogen transmission of concern to Mediterranean aquaculture management. Aquac Environ Interact 3(2):153–161

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