Comments on “Pressure–Viscosity Coefficient of Vegetable Oils” by Biresaw and Bantchev
Author:
Publisher
Springer Science and Business Media LLC
Subject
Surfaces, Coatings and Films,Surfaces and Interfaces,Mechanical Engineering,Mechanics of Materials
Link
http://link.springer.com/content/pdf/10.1007/s11249-013-0219-6.pdf
Reference18 articles.
1. Bridgman, P.W.: The viscosity of liquids under pressure. Proc. Natl. Acad. Sci. USA 11(10), 603–606 (1925)
2. Hutton, J.F., Phillips, M.C.: High pressure viscosity of a polyphenyl ether measured with a new Couette viscometer. Nat. Phys. Sci. 245, 15–16 (1973)
3. Discussion by Winer, W.O. and Sanborn, D.M. in Westlake, F. J., Cameron, A.: Optical elastohydrodynamic fluid testing. ASLE Trans. 15(2), 81–95 (1972)
4. Biresaw, G., Bantchev, G.B.: Pressure viscosity coefficient of vegetable oils. Tribol. Lett. 49(3), 501–512 (2013)
5. Bair, S., Vergne, P., Marchetti, M.: The effect of shear-thinning on film thickness for space lubricants. STLE Tribol. Trans. 45(3), 330–333 (2002)
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1. Tribological performance of in-situ transformed C f /Al 2 O 3 self-lubricating composite;Wear;2017-04
2. A critical evaluation of film thickness-derived pressure-viscosity coefficients;Lubrication Science;2014-10-10
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