Author:
Apple James W.,Arnold Charles Y.
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science
Reference5 articles.
1. Allen, T. C., and G. H. Rieman, 1939. Occurrence of hopper-burn resistance and susceptibility in the potato. Amer. Potato Jour. 16:139–142.
2. Blood, Paul T. and Ford S. Prince, 1940. Cooking quality of potatoes. New Hamp. Bull. 324.
3. Haddock, J. L. 1938. Potato variety tests. Jour. of New Hamp. Hort. Soc. 2:142–147.
4. Mader, E. O., and Mary T. Mader, 1937. The composition of tubers of sprayed and unsprayed potato plants in relation to cooking quality. Amer. Potato Jour. 14:56–59.
5. Marshall, G. E., N. F. Childers and H. W. Brody, 1942. The effects of leafhopper feeding injury on apparent photosynthesis and transpiration of apple leaves. Jour. Agr. Res. 65:265–281
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