Variations in immune responses of the pea aphids Acyrthosiphon pisum feeding on different host plants
Author:
Funder
Natural Science Foundation of China
Publisher
Springer Science and Business Media LLC
Subject
Insect Science,Agronomy and Crop Science,Ecology,Ecology, Evolution, Behavior and Systematics
Link
https://link.springer.com/content/pdf/10.1007/s11829-022-09931-y.pdf
Reference56 articles.
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3. Altincicek B, Ter Braak B, Laughton AM, Udekwu KI, Gerardo NM (2011) Escherichia coli K-12 pathogenicity in the pea aphid, Acyrthosiphon pisum, reveals reduced antibacterial defense in aphids. Dev Comp Immunol 35(10):1091–1097. https://doi.org/10.1016/j.dci.2011.03.017
4. Ardia DR, Gantz JE, Schneider BC, Strebel S (2012) Costs of immunity in insects: an induced immune response increases metabolic rate and decreases antimicrobial activity. Funct Ecol 26(3):732–739. https://doi.org/10.1111/j.1365-2435.2012.01989.x
5. Boughton RK, Joop G, Armitage SAO (2011) Outdoor immunology: methodological considerations for ecologists. Funct Ecol 25(1):81–100. https://doi.org/10.1111/j.1365-2435.2010.01817.x
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