Differential ozone susceptibility of Centennial Russet and White Rose potato as demonstrated by fumigation and antioxidant treatments-Reference-Cited by-同舟云学术

Differential ozone susceptibility of Centennial Russet and White Rose potato as demonstrated by fumigation and antioxidant treatments

Published:1983-02 Issue:2 Volume:60 Page:127-139
ISSN:0003-0589
Container-title:American Potato Journal
language:en
Short-container-title:American Potato Journal

Author:

Foster K. W.,Guerard J. P.,Oshima R. J.,Bishop J. C.,Timm H.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/BF02853801.pdf

Reference15 articles.

1. Bennett, J.P., R.J. Oshima, and L.F. Lippert. 1979. Effects of ozone on injury and dry matter partitioning in pepper plants. Environ Exp Bot 19:33–39.

2. Brewer, R.F. and E. Enns. 1978. The effects of DPX-4891 on three varieties of cotton at the Wilcox Ranch, Tulare County, California, 1978. Report to E.I. DuPont Nemours and Co.

3. Butler, L.K., T.W. Tibbits, and F.A. Bliss. 1979. Inheritance of resistance to ozone inPhaseolus vulgaris L. J Am Soc Hortic Sci 104:211–213.

4. California Air Resources Board. 1977.California air quality data annual summary. Vol. 9. 57 pp.

5. California Potato Research Advisory Board. 1978. Potato research program 1977 annual report. pp. 154–163, Bakersfield, CA.

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