Revealing the Potential Impacts of Nutraceuticals Formulated with Freeze-Dried Jabuticaba Peel and Limosilactobacillus fermentum Strains Candidates for Probiotic Use on Human Intestinal Microbiota

Author:

da Silva Jaielison Yandro Pereira,do Nascimento Heloísa Maria Almeida,de Albuquerque Thatyane Mariano Rodrigues,Sampaio Karoliny Brito,dos Santos Lima Marcos,Monteiro Mariana,Leite Iris Batista,da Silva Evandro Ferreira,do Nascimento Yuri Mangueira,da Silva Marcelo Sobral,Tavares Josean Fechine,de Brito Alves José Luiz,de Oliveira Maria Elieidy Gomes,de Souza Evandro Leite

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,Molecular Medicine,Microbiology

Reference89 articles.

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2. Desai T, Roberts M, Bottoms L (2021) Effects of short-term continuous Montmorency tart cherry juice supplementation in participants with metabolic syndrome. Eur J Nutr 60:1587–1603. https://doi.org/10.1007/s00394-020-02355-5

3. Lage NN, Carvalho MMDF, Guerra JFDC, Lopes JMM, Pereira RR, Rabelo ACS, Arruda VM, Pereira MFA, Layosa MA, Noratto GD, Lima WG, Silva ME, Pedrosa ML (2021) Jaboticaba (Myrciaria cauliflora) peel supplementation prevents hepatic steatosis through hypolipidemic effects and cholesterol metabolism modulation in diet-induced nonalcoholic fatty liver disease rat model. J Med Food 24:968–977. https://doi.org/10.1089/jmf.2020.0141

4. Soares E, Soares AC, Trindade PL, Monteiro EB, Martins FF, Forgie AJ, Inada KOP, Bem GF, Resende A, Perrone D, Souza-Mello V, Tomáz-Barberán F, Willing BP, Monteiro M, Daleprane JB (2021) Jaboticaba (Myrciaria jaboticaba) powder consumption improves the metabolic profile and regulates gut microbiome composition in high-fat diet-fed mice. Biomed Pharmacother 144:112314. https://doi.org/10.1016/j.biopha.2021.112314

5. Ali A, Ahmad U, Akhtar J, Khan MM (2019) Engineered nano scale formulation strategies to augment efficiency of nutraceuticals. J Funct Foods 62:103554. https://doi.org/10.1016/j.jff.2019.103554

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