Characterization of ARC/CL wheat flour and potato powder reference materials for content of total dietary fiber-Reference-Cited by-同舟云学术

Characterization of ARC/CL wheat flour and potato powder reference materials for content of total dietary fiber

Published:1991 Issue:12 Volume:339 Page:886-888
ISSN:0937-0633
Container-title:Fresenius' Journal of Analytical Chemistry
language:en
Short-container-title:Fresenius J Anal Chem

Author:

Plaami Sirkka,Kumpulainen Jorma

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry,Biochemistry

Link

http://link.springer.com/content/pdf/10.1007/BF00321671.pdf

Reference15 articles.

1. Section 7 (1986) Dietary fiber in the prevention and treatment of disease. In: Spiller GA (ed) Handbook of dietary fiber in human nutrition. CRC Press Inc., Boca Raton Florida, pp 327?390

2. Reddy BS (1988) Prog Clin Res 279:111?121

3. Kumpulainen J, Paakki M (1987) Fresenius Z Anal Chem 326:684?689

4. Kumpulainen J, Paakki M, Tahvonen M (1988) Fresenius Z Anal Chem 332:685?688

5. Southgate DAT (1969) J Sci Food Agric 20:331?335

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