Impacts of irrigation methods on greenhouse gas emissions/absorptions from vegetable soils

Author:

Ye Xuhong,Liu Hongdou,Zhang Xichao,Ma Jianhui,Han Bing,Li Wen,Zou Hongtao,Zhang Yulong,Lin Xiangui

Funder

National Natural Science Foundation of China

National Science and Technology Program of China

Innovative Talent Program of Institutions of Higher Learning of Liaoning Province

Publisher

Springer Science and Business Media LLC

Subject

Stratigraphy,Earth-Surface Processes

Reference40 articles.

1. Albaji M, Golabi M, Nasab SB, Zadeh FN (2015) Investigation of surface, sprinkler and drip irrigation methods based on the parametric evaluation approach in Jaizan Plain. J Saudi Soc Agric Sci 14:1–10

2. Barton L, Kiese R, Gatter D, Butterbach-Bahl K, Buck R, Hinz C, Murphy DV (2008) Nitrous oxide emissions from a cropped soil in a semiarid climate. Glob Chang Biol 14:177–192

3. Cao B, He FY, Xu QM, Yin B, Cai GX (2006) Denitrification losses and N2O emissions from nitrogen fertilizer applied to a vegetable field 1. Pedosphere 16:390–397

4. Chen HY, Hu LI, Wang LG, Qiu JJ (2012) Characteristics and influencing factors on nitrous oxide emissions from typical greenhouse vegetable fields in Beijing suburbs. Soil Fertil Sci China 5:5–10

5. Dong HM, Li YE, Tao XP, Peng XP, Li N, Zhu ZP (2008) China greenhouse gas emissions from agricultural activities and its mitigation strategy. Trans Chin Soc Agric Eng 24:269–273

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