1. Addison, R.F., and R.G. Ackman, Lipids 5: 554 (1970).
2. Addison, R.F., R.G. Ackman, and J. Hingley, J. Fish. Res. Bd. Can. 30:113 (1973).
3. Paradis, M., and R.G. Ackman, J. Fish. Res. Bd. Can. (Submitted for publication).
4. Malins, D.C., and J.C. Wekell, in “Progress in the Chemistry of Fats and Other Lipids,” Vol. X, Part 4, Edited by R.T. Holman, Pergamon Press, Oxford, England 1969, p. 337.
5. Smith, C.R., Jr., Ibid. “ 1970, p. 139.